We just got back from Petra and Wadi Rum with the Bobrowski's, and we had a great time! It's going to be a couple of days before I probably get some pictures up, so in the meantime here is what we were up to this evening. While I was making 5 loafs of lemon bread for the boys teachers - thanks Elizabeth for the recipe, Nathan and the boys were making lemon with mint. It's really simple, here is what you need to make about a pitcher full:
Wash the mint leaves
Taste the lemon and add the sugar
Blend the lemon and mint well. Tomorrow we will add the water and ice and have a nice refreshing beverage for this nice refreshing weather. Enjoy!
Squeeze the lemons
3 comments:
Yum, yum! Pour us a glass. Will be looking forward to pictures and news from the weekend. Love, Dad and Mom P.
Lemon ma nana! Ya ba yea... zacki iktir!!
One of my favorite drinks when I visited. Taste the lemon, we did not realize that was such an important part of the recipe - Thanks Ben :)
Love you all 4
xoxoxoxo
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